Friday, December 30, 2011

Healthy Anti-aging Nutrition


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A lot of people are concerned with losing weight, but what’s more important is to focus on having a healthy body without dieting. Let’s focus instead on a healthy anti-aging nutrition because this the true fountain of youth.

Eating foods rich in antioxidants helps fight free radicals that contribute to the aging process. These can be found in vegetables like tomatoes, berries and beets. They also reduce your risk of developing cancer and even heart disease. During your meal, add at least 5 servings of fruits and vegetables daily.

Olive oil improves memory. It is under the category of monounsaturated fat. It’s also anti-inflammatory and gives similar effects as to NSAIDs and clears fat from blood vessel walls that prevent atherosclerosis.

Berries are rich source of antioxidants, combats cancer and other degenerative diseases of the brain. Check your grocery store’s freezer for some strawberries, acai berries, and blue berries. These frozen berries contain polyphenols which are powerful compounds which fights cancer... Read more from: Healthy Anti-aging Nutrition

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